Ethiopia+by+Mary


**Do you want to know what staple foods are in ETHIOPIA well if yes read this!!!**  **Ethiopia's staple foods are Injera. Injera is unique to Ethiopia, from it's distinct taste and main ingredient is Teff Cereal.Teff is the smallest cereal used as a staple food only in Ethiopia. People believed that teff has originated in Ethiopia yet between 4000 and 1000 BC. Teff seeds were found in a pyramid. When you usually make injera it takes about two to three days. The teff is milled into powder then mix it water. Then you get a hot pan then you take a cup and pour it on the pan and cover it and wait for two to three minutes and you serve it with any kind of sauces!

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Ethiopian Alphabetsists of 33 letters each with 7 characters. The people in ethiopia they cut out there tonsils, when there babys or when there in there teens.
Ethiopia is an independent Federal Democratic Republic with a President as head of state and a Prime Minister as the head of government. The constitution was established in 1994, following the over-throw of the Mengistu military dictatorship in 1991.
 * Government**

[|Ethiopia's Cookbook!] [|Fun facts about Ethiopia] [|More Recipes from ETHIOPIA]